Mimosa

Jim McElroy
  • Mischen Sie zu gleichen Teilen gekühlten Weißwein wie Pino Grigio und Orangensaft
  • Injizieren Sie CO2-Gas in Karbonat. Flasche schütteln oder schwenken, um
    sie besser zu mischen. Lassen Sie 5 Sekunden stehen und lassen Sie dann den Druck mit langsamen und schnellen Kontrollen ab.
  • Langsam in die Champagnerflöte gießen
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